Marble Mirror Glaze Cake

So yes a critical element.

Marble mirror glaze cake. Mirror glaze cakes have taken the internet by storm and i decided it was about time that i try making one. Immediately pop any obvious air bubbles with a toothpick. Gelatin this is what helps the mirror glaze stick to the cake. Remove the smoothed buttercream cakes from the fridge or freezer must be fully chilled before glazing and place on a circular object on top of a large baking sheet to catch the run off glaze.

I hope you enjoyed today s marble mirror glaze cake tutorial. If you liked the mirror glaze cake video you re gonna love this. Preheat the oven to 350 degrees f. Glucose this helps prevent the mixture from crystallizing.

If you can t find glucose yo u can use light corn syrup as well. Use a good quality non flavored gelatin for the best results. The genius who s. See the recipe for ingredients.

Place the cake on a stand over a sheet tray to catch any excess glaze. As the glaze cools place the chilled cake on the wire rack. Temperature is key to make the mirror cake succeed. What s more this extremely professional cocoa based marble effect mirror glaze is so surprisingly easy to make.

It can be made with dark chocolate white chocolate or colored. Allow the glaze to set for about 20. Starting in the centre swirl the glaze around the cake. Carefully pour the glaze over the cake.

The cake needs to be frozen solid and removed from the freezer just before you pour the warm glaze on. Begin pouring the onto the center of the cake then slowly work your way out to the edges. When you are ready to use the glaze make sure each one is around 90 96 f 32 35 c. Pouring the mirror glaze over the cake.

Spray two 8 inch cake pans with baking spray and line the bottoms with parchment rounds. Make sure the glaze pours over each side of the cake as well. I like to rest the cake on a small cake pan or a wide and short glass. As a first step you ll need to bake the cake ice it with a crumb coat that s as smooth as possible and freeze overnight.

Although the traditional mirror glaze recipe inv. Ingredients and substitutes mirror glaze. Mirror glaze craze marble effect. Once the glaze hits 95 f pour it over the top of the prepared cake.

Please be sure to follow me and subscribe for more cake torials. Whisk together the flour baking powder and salt in a bowl. This ensure the glaze solidifies over the cake. Pour the colored glazes back into the biggest bowl of black and blue glaze.